Valentine's Day
– Available from February 13th until 17th –
Appetizer
The Gift
Little packet of filo pastry with shrimp, basil, citrus mahones and beetroot powder
Starter
Salmon Sin
Smoked salmon millefeuille with pine nut praline, avocado, kataifi pasta, fresh herbs and rose petals
Main Course to choose
Valentine Turbot
Baked turbot with sautéed prawns and Valentine’s sauce
Loving Tenderloin
Roasted sirloin with Pedro Ximénez reduction, blueberries and special terrine
Dessert
The Heart
Raspberry semifreddo with its textures
Mignardices
Mignardices and a glass of cava
65,00 €
Drinks included
IGI included
Do not hesitate to ask our staff about allergens
